Midnight Brunchelentini
12% ABVSignatureFallBrunchShakenCreamyEspressoDessert Cocktail
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The Midnight Brunchelentini is a decadent mix of espresso and Irish cream liqueur, enhanced with a touch of maple syrup for fall sweetness, finished with chilled heavy cream. This cocktail is perfect for any brunch heading into the night.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass by placing it in the freezer for a few minutes.
- 2.In a cocktail shaker, combine the 100ml can of Oroma Espresso with 25ml of Irish cream liqueur.
- 3.Add 10ml of maple syrup for a touch of fall sweetness.
- 4.Pour in 20ml of chilled heavy cream for creaminess.
- 5.Add ice to the shaker until it's about halfway full.
- 6.Shake vigorously until the mixture is well chilled and creamy.
- 7.Strain into the chilled martini glass slowly, ensuring a smooth pour to achieve the signature creamy look.
Serving Suggestions
Enjoy this cocktail chilled in a martini glass, savoring the creamy texture with each sip. Ideal for cozy evenings or as a brunch dessert drink.

